Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.)

Cheruiyot, Erick K.; Mumera, Louis M.; Ng'etich, Wilson K.; Hassanali, Ahmed; Wachira, Francis

Date: 2007

Plant polyphenols have gained prominence in quality of plant products and in human health. an experiment...(continue from the attached pdf)

Bioscience Biotechnology & Biochemistry 71, 2190–2197.

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