Nicholas, O.Igiehon; Olubukola, O.Babalola; Xavier, Cheseto; Baldwyn, Torto
(Elsevier, 2021)
Soybean (Glycine max L.) is among the most economically important legumes that provide more than 1/4 of food (for man) and animal feed. However, its yield is comparatively low, most especially under drought stress. The aim ...