Mohammed, HussenAlemu; Afton, Halloran; Søren, BøyeOlsen; Jacob, Paarechuga Anankware; Philip, Nyeko; Monica, Ayieko; Evans, Nyakeri; John, Kinyuru; Silvenus, Konyole; Saliou, Niassy; Egonyu, James Peter; Geoffrey, Maxwell Malinga; Jeremiah, Ng’ang’a; Charles, Adino Ng’ong’a; Nicky, Okeyo; Shadrack, Kwaku Debrah; Samuel, Kiiru; Amos, Acur; Nanna, Roos
(PLOS ONE, 2023)
Edible insects are a sustainable source of high-quality animal protein. Insect farming is gaining interest globally, particularly in low-income countries, where it may provide substantial nutritional and economic benefits. ...